Checklist for Layout Plans
Scale – 1 mm to 100 mm or such other scale as may be agreed with your Licensing Board.
The following matters must be specified on the plan:
- The extent and dimensions of the boundary of the building, any external and internal walls of the building and, if different, the perimeter and dimensions of the premises to be licensed including outside drinking areas.
- The location and names of streets surrounding the premises from which members of the public have access.
- The location and width of each point of access to and egress from the premises.
- The location and width of any other escape routes.
- The location of equipment used for and the detection of or warning of fire, smoke or fighting fires.
- The location of any steps, stairs, elevators, lifts.
- The location of toilets identified as male, female or disabled.
- Any area set aside specifically for use of children and young persons.
- Any area to which children and young persons will have access.
On Sales Premises:
- The use or uses to which each part of the premises will be put (under reference to the activities identified in the Operating Plan.)
Premises which have Off Sales:
- Location of areas used for display of alcohol.
- Maximum width and height in metres of the frontage to be used for the display of alcohol.
- Maximum linear measurement in metres of any displays of alcohol outside the frontage referred to above.
For further information please contact Elaine Brailsford